• 12 slices Lafleur Original Fresh Bacon
• 500mL (2 cups) store-bought baked beans
• 4 Lafleur Original Wieners
• 750mL (3 cups) precooked diced potatoes
• 200g (1/2 lb) Lafleur Old-fashioned Smoked Ham
• 2 eggs, beaten
• 375mL (1 1/2 cups) grated Cheddar cheese
• To taste, salt and pepper

1. Preheat oven to 200˚C (400˚F).
2. Cut Lafleur Original Fresh Bacon in 6 and Lafleur Wieners in 4.
3. Dice Lafleur Old-fashioned Smoked Ham.
4. In a warm skillet, cook bacon until crisp and remove excess cooking fat. Add ham and wieners, then cook 2 minutes.
5. Incorporate baked beans, simmer 2 minutes and transfer to an oven-safe dish.
6. In a bowl, mix potatoes, eggs and cheese; season and pour over beans mixture.
7. Bake in oven 30 minutes.

For a lighter taste, use Lafleur Less Salt Fresh Bacon and Lafleur Light Wieners. Simply sublime!