Turkey cretonnade
Nutrition Facts
| By serving of 28g (2 tablespoons) | * | |
| Calories | 35 | |
| Fat | 1.5g | 2% |
| Saturated | 0.3g | 2% |
| + Trans | 0g | |
| Cholesterol | 15mg | |
| Sodium | 130 mg | 5% |
| Carbohydrate | 1g | 0% |
| Fibre | 0g | 0% |
| Sugars | 0g | |
| Protein | 4g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 2% | |
| * % Daily value | ||
Turkey cretonnade
Available format(s)
235g
Ingredients
Turkey, water, toasted wheat crumbs, vegetable oil shortening, glucose solids, salt, dehydrated vegetables (onion, garlic, chives), sugar, spices, flavour (salt, autolysed yeast extract, corn, wheat, soya), onion powder, garlic powder.
Allergens
Allergens detected : Gluten (wheat), soy
Verified allergens : peanuts, nuts, sesame seeds, milk, egg, grains containing gluten (wheat, barley, rye, oats, spelt, kamut, triticale), soy (excluding refined soybean oil), fish, shellfish, mollusc, sulphite (10 ppm max.)
Verified allergens : peanuts, nuts, sesame seeds, milk, egg, grains containing gluten (wheat, barley, rye, oats, spelt, kamut, triticale), soy (excluding refined soybean oil), fish, shellfish, mollusc, sulphite (10 ppm max.)
Conservation instructions
Keep refrigerated
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