Bologna (optan)
Guaranteed value
Aliments Québec
- Aliments Québec
Available format(s)
± 4.5 kg
Ingredients
Mechanically separated meats (pork, chicken, turkey), pork, beef, beef by-products; water, wheat flour, salt, modified milk ingredients, wheat gluten, potassium lactate, onions, spices, hydrolyzed soy protein, sodium phosphate, potato starch, sodium erythorbate, sodium diacetate, ground mustard, sodium nitrite, smoke flavour, sugar. Allergens
CONTAINS: Wheat, milk, soy, mustard
Verified for: nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (>10 ppm) and gluten sources (barley, oat, rye, triticale, wheat) Conservation Instructions Keep refrigerated
Verified for: nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (>10 ppm) and gluten sources (barley, oat, rye, triticale, wheat) Conservation Instructions Keep refrigerated
Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.
Nutrition Facts
By serving of 2 slices (55 g)*
| Amount | % DV* | |
Calories |
130 |
|
Fat |
10 g |
15 % |
Saturated |
3.5 g |
18 % |
+ Trans |
0.1 g |
|
Cholesterol |
40 mg |
|
Sodium |
570 mg |
24 % |
Potassium |
0 mg |
0 % |
Carbohydrate |
2 g |
1 % |
Fibre |
0 g |
0 % |
Sugars |
0 g |
|
Protein |
7 g |
|
Vitamin A |
0 % |
|
Vitamin C |
0 % |
|
Calcium |
4 % |
|
Iron |
6 % |
|
* % Daily value |
||
RECIPE IDEAS
Fricassée of bologna and vegetables with home-style ketchup
Fricassée of bologna and vegetables with home-style ketchup
Preparation time:25 min.
Cooking time: 10 min.
Servings: 4 See the recipe Ciabatta with bologna, portabella mushrooms, ricotta and pesto Ciabatta with bologna, portabella mushrooms, ricotta and pesto Preparation time:20 min.
Cooking time: 5 min.
Servings: 4 See the recipe
Cooking time: 10 min.
Servings: 4 See the recipe Ciabatta with bologna, portabella mushrooms, ricotta and pesto Ciabatta with bologna, portabella mushrooms, ricotta and pesto Preparation time:20 min.
Cooking time: 5 min.
Servings: 4 See the recipe