Preparation time:4 min
Cooking time: 6 min
Servings: 4
List of ingredients
- 1/2 lb (225 g) Lafleur Express Country Ham
- 125 mL (½ cup) pizza sauce
- 1 16-in (40-cm) pizza crust, prebaked or unbaked
- 1 small red onion, thinly sliced
- 125 mL (½ cup) mozzarella cheese, grated
- 100 mL (1/3 cup) Emmental cheese, grated
- 65 mL (1/4 cup) Parmesan cheese, grated
- Fresh basil, chopped
- Extra virgin olive oil
Preparation
- Preheat oven to 450°F (230°C).
- Spread sauce over pizza crust.
- Top with ham and red onion.
- Cover with cheeses. Bake pizza in the middle of the oven for 5 to 7 minutes or till cheese is melted and golden.
- Garnish with chopped fresh basil and a drizzle of olive oil.
Tips from the chef
- Use pita bread or tortillas instead of pizza crust.